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How To Make Marijuana Cooking Oil
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You can use cooking oil in many of your favorite recipes. We are using vegetable oil in the following recipe, you can always substitute with other oils like coconut or olive. Make sure not to over heat or heat excessively when baking or cooking with your cannabis oil. Brownies baked with your oil will not burn off the active ingredients, however, using Cannabis infused olive oil on a very hot pan can burn off the active ingredients.


The Ingredients:
14 grams of cannabis flowers or buds
2 Cups cooking oil of your choice

What You Need:
Strainer or cheesecloth
Grinder
Double-boiler, slow cooker, saucepan, etc.

Directions:
Grind your cannabis finely. Remove stems before grinding.

Combine oil and cannabis in a slow cooker, and heat the two together on low for 6 hours (never let the oil boil). This process is called decarboxylation (the activation of THC).

Stir Occasionally.

Strain in a very fine strainer.

Let your oil cool in a sealable container without the lid on for at least one hour.

Place in refrigerator.

The oil’s shelf life is several months, and can be extended with refrigeration.

Brian Wallace
Brian Wallace
Create marijuana infused food products and chill on my small sail boat.

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